Menu of Roux St. Cafe in Charlottesville, Virginia, USA

Menu Overview

Roux St. Cafe, nestled in the heart of Charlottesville, VA, offers a vibrant taste of authentic Cajun cuisine with a modern touch. The menu is a celebration of Southern flavors, rooted deeply in Cajun and Creole traditions, yet inviting enough for newcomers to explore with confidence.

At the core of Roux St. Cafe’s offerings are their signature dishes like Shrimp and Grits, Jambalaya, and the indulgent Seafood Mac and Cheese. The Shrimp and Grits, widely praised by patrons, stand out with perfectly seared shrimp seasoned with a bold Cajun spice blend and served over creamy, cheesy grits. This dish encapsulates the essence of Southern comfort with a smoky, spicy kick that lingers just right. It’s no wonder many, including loyal diners like Sharron Riddle and Emme Tuft, regard it as the best they’ve ever tasted.

The Jambalaya here is a unique spin on the classic—made with vermicelli instead of traditional rice—yet it doesn't sacrifice depth or authenticity. Its rich medley of spices, combined with tender proteins and vegetables, creates a hearty, warming experience that keeps you coming back. The seafood mac and cheese similarly excels with creamy cheddar and fresh macaroni noodles, blending comfort and soulfulness in every bite, a dish recommended by many for its generous portion and luscious texture.

Sides at Roux St. Cafe deserve special mention. From the buttery, moist Corn Bread, which even the pickiest critics rave about, to the savory Creole Shrimp and classic Mac and Cheese sides, these accompaniments elevate the meal experience. The Potato Salad—rich with eggs, celery, and mayo—adds a cool, tangy counterbalance to the smoky mains.

Entrees like the Roast Beef Po'Boy bring a satisfying crunch from the toasted roll and a balance of heat and creaminess from grilled peppers, banana peppers, and homemade horseradish sauce. This sandwich is complemented perfectly by a crunchy bag of Zapp’s potato chips, offering a refined nod to traditional Southern street food.

Desserts at Roux St. Cafe show the same care and creativity seen in the savory menu. The Peanut Butter Pie boasts a silky peanut butter filling atop a chocolate shortbread crust, crowned with rich dark ganache that imparts a luxurious finish. The Caramel Apple Crumble Pie provides a cozy embrace of cinnamon-spiced apples under a buttery topping, making it an excellent choice for those seeking warmth and sweetness.

Customer feedback highlights a few operational hitches but overwhelmingly praises the quality and authenticity of the food. Friendly and attentive staff provide prompt service, adding to the overall warm welcome. Portions are generous, making the experience satisfying and approachable for families and groups.

In sum, Roux St. Cafe is a shining gem for lovers of Cajun cuisine in Charlottesville. Their strong commitment to flavor authenticity, combined with inventive takes on classics, creates a memorable dining experience. Whether you come for the comforting shrimp and grits, crave the robust jambalaya, or want to indulge in decadent stuffed beignets, this spot invites you to savor the vibrant spices and soul of the Bayou, right at 1871 Seminole Trail.